Current Menu Offerings



In order to comply with CDC, local, state and federal guidelines,

we will be using the following guidelines:

·       Tables and barstools will be 6 feet apart

·       No “gathering” will be allowed around the bar

·       No food will be served at the bar on Wednesdays and Fridays

·       Sanitation/disinfection procedures will be adhered to by bartenders/waitstaff/kitchen staff etc

·       In addition:  MEMBERSHIP CARDS MUST BE PRESENTED!!  Non-members MUST be with a member and signed in.

The bar "only" will be open Monday, Tuesday and Thursday 3 to 7.

Summer Drink Specials

Lord Calvert - $2

Jack Daniels - $4



The dining room will be open Wednesday (5-7) and Friday (5-8), the bar will open at 3.  The dining room will be reservation only and reservations MUST be placed via email at reservations_at_elks_2350@yahoo.com by 1 pm.  At this time there will be NO walk-ins and no parties over 10 people.

Wednesday Menu

Reservations MUST be placed via email at reservations_at_elks_2350@yahoo.com by Wednesday 1 pm.

2 or 3 Piece Fish Basket w/ Shoestrings and Cole Slaw
4 Piece Fried Shrimp w/ Shoestrings and Cole Slaw
Loaded Salad w/ Crispy Chicken

3 Street Tacos – Choice of Steak, Chicken, Fish or Shrimp
Burger Basket w/ Shoestrings and Cole Slaw
Appetizers
(substitutions will be subject to an upcharge)



Friday Dine-In Menu

Reservations MUST be placed via email at reservations_at_elks_2350@yahoo.com by Friday 1 pm.  (Please note in your reservation if you will be having prime rib)



Ribeye or Prime Rib
2 or 3 Piece Fish Dinner (Grilled or Fried)
Shrimp Dinner (Grilled or Fried)

Meatloaf w/ Mashed Potatoes and Gravy
Loaded Salad w/ Crispy Chicken
Appetizers
Dinners served with choice of 2 sides



Curbside Pickup

Friday curbside pickup will continue for those who are still uncomfortable with public places due to the virus.  Orders MUST be placed via email at reservations_at_elks_2350@yahoo.com by Friday noon.

Along with your order details, please provide your name, phone number and pick-up time

See Friday menu above.